Mythical Creatures : The Serpent
The Papua New Guinea Kinmuga (the serpent) is a complex and layered coffee with balanced acidity and a dynamic flavor profile across the roast spectrum. Light roasts are bright and sweet, featuring notes of clover honey, ruby red grapefruit, persimmon, toffee, and toasted sesame seeds, all wrapped in a pillowy mouthfeel. This coffee excels across a myriad of brew methods and roast levels, shining as a syrupy, balanced drip coffee or as a rich and sweet single-origin espresso.
The Papua New Guinea Kinmuga (the serpent) is a complex and layered coffee with balanced acidity and a dynamic flavor profile across the roast spectrum. Light roasts are bright and sweet, featuring notes of clover honey, ruby red grapefruit, persimmon, toffee, and toasted sesame seeds, all wrapped in a pillowy mouthfeel. This coffee excels across a myriad of brew methods and roast levels, shining as a syrupy, balanced drip coffee or as a rich and sweet single-origin espresso.
The Papua New Guinea Kinmuga (the serpent) is a complex and layered coffee with balanced acidity and a dynamic flavor profile across the roast spectrum. Light roasts are bright and sweet, featuring notes of clover honey, ruby red grapefruit, persimmon, toffee, and toasted sesame seeds, all wrapped in a pillowy mouthfeel. This coffee excels across a myriad of brew methods and roast levels, shining as a syrupy, balanced drip coffee or as a rich and sweet single-origin espresso.